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November 8th Announcement
Thanksgiving order section up online. 🦪Fresh oysters - pints/quarts/gallons/raw in shell (I will go back & add shucked on half shell). Sides - available in metal pans (serves 20) hot ones can be reheated in oven for serving or in your own pot. - potato salad - broccoli cauliflower salad - country ham green beans - Cole slaw - mashed potatoes (gravy on side) - Mac n cheese - chunky cinnamon applesauce - fried oysters (reheat well in air fryer or can be placed in oven to reheat) Preorders due by 6;00 pm Nov 15. (Next Wednesday). Week of Thanksgiving hours for pickup: Monday - Nov 20 closed Tuesday - Nov 21 - pickup available 12-4. Kitchen open 4-8 Wednesday Nov 22 pickup available 12-4. Kitchen open 4-8 Thursday Nov 23 CLOSED THANKSGIVING DAY Friday kitchen open 4-8 Saturday - 12-8 Sunday - 12-8 Online click online menu Phone 540-338-2348 (I will answer outside of regular business hours as I can). Text 540-454-3053. Texting option available for this reason - I (Leslie) will be home caring for our special needs son who has a DVT, fractured tibia & open wound from a hematoma. He’s on a midline for antibiotic doses 3x day every 8 hours. We were in hospital last Tuesday 12:30 pm until Monday at 9:00 pm. He also has factor V Leiden (clotting disorder) & seizure disorder. He’s a lifer on Lovenox (blood thinner injections) yet still threw a clot. So scary. I’m in mom mode trying to manage our business too. I know a lot of info but knowing hopefully helps bc we are a family owned/operated mom & pop type small town business. God bless & count your blessings. Leslie 540-454-3053 Please text instead of calling as my day is extremely hectic. Thanksgiving order section up online. 🦪Fresh oysters - pints/quarts/gallons/raw in shell (I will go back & add shucked on half shell). Sides - available in metal pans (serves 20) hot ones can be reheated in oven for serving or in your own pot. - potato salad - broccoli cauliflower salad - country ham green beans - Cole slaw - mashed potatoes (gravy on side) - Mac n cheese - chunky cinnamon applesauce - fried oysters (reheat well in air fryer or can be placed in oven to reheat) Preorders due by 6;00 pm Nov 15. (Next Wednesday). Week of Thanksgiving hours for pickup: Monday - Nov 20 closed Tuesday - Nov 21 - pickup available 12-4. Kitchen open 4-8 Wednesday Nov 22 pickup available 12-4. Kitchen open 4-8 Thursday Nov 23 CLOSED THANKSGIVING DAY Friday kitchen open 4-8 Saturday - 12-8 Sunday - 12-8 We are set up carry out style but have tables indoors or outdoors for dining. No wait staff. Preordering in lieu of walking up to order is best. Thank you |
Hours: Wednesday-Friday 4-8
Saturday & Sunday 12-8 closed: Monday's & Tuesdays 420 W Colonial Highway Hamilton, Va 20158 540-338-2348 preordering online recommended click link: https://microsite.talech.com/ordering/Lowry-s-Crab-Shack-Hamilton-VA/566610 |